"Steckerlfisch"
(fish on a stick)
& Tarte Flambee
... crispy and freshly ovenbaked... that's how we like it best!
Conscious Enjoyment!
We have deliberately kept our menu small. It is important to us to serve exceptionally tasty dishes of high quality. And when guests say „We've never eaten anything so good“ then we are thrilled and motivated to stay this course.
Regionality is very important to us and that is why our fish only comes from the Salzkammergut region. The crispy organic duck is sourced from Austrian farmers and the Flammkuchen are freshly topped with the best ingredients (seasonal) and herbs from our garden. Every Friday in July and August, we serve you our Burger Creations on homemade buns and special drinks in a cosy atmosphere.
highlights & EVENTS 2023 @ Das Franzl:
23.6. Great solstice fire:
Pure Salzkammergut spirit, with live music, from 19.00 clock
4.8. Rolling Franzl:
7th int. Cable drum wide rolling competition, with live music and Franzl-Burgers, from 18.00 o'clock
Every Thursday from May to October: Food & drinks between Alpacas from 16.00-17.00
Every Friday in July & August: Burger picnic in the garden from 17.00 - 21.00
breakfast
daily from 8 a.m. to 10 a.m., also for external guests (17 € per person) Please reserve a table at +436601645273
Contact
Schwarzenbach 9, 5360 St. Wolfgang, +436601645273 or office@berau.at

Brotzeiten at Das Franzl
July & August:
WED, THUR, SAT, SUN: 14.00 - 20.00
FR Burgerpicknick: 17.00 - 21.00
September
WED-SUN: 16.00 - 19.00
April - June & October - December
THUR - SUN: 16.00 - 19.00
Breakfast daily from 8.00-10.00